How to Make Cake Balls

Oh my goodness these guys are little balls of deliciousness covered in chocolate and filled with sweet cake goodness.

They are SO easy to make, check them out:

You need:
- box of cake mix (any flavor you want)
- ingredients for the cake mix via the box
- jar of icing (any flavor)
- melting chocolate (any flavor)

What you do:

1. Make the cake according to the directions on the box, let cool.

2. Once cool take cake by pieces and crumble up into a bowl.

3. Scoop 1/2 of the container of icing into the bowl of cake crumbles.  Mix them up until moistened.  Put in the fridge for a few hours or the freezer for about 15 minutes if you are in a hurry.

4. Roll the cake mixture into balls and place on waxed paper.  

5. Melt the chocolate according to the directions on the bag (usually about 30 seconds at a time) and stir.

6. Take the cake balls and dip them in the melted chocolate.  This can be really messy.  It is easiest if you use a fork, spoon or stick so you don't get completely sticky and messy.

7. Place on wrap paper and let harden.  If you are in a hurry you can place in the fridge to speed up this process.

8. Enjoy!

Tip: You can decorate with sprinkles or other things before the chocolate hardens